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Ingredients:
For Dough:-
Maida - 3 Cup.
Salt - 3/4 Table Spoon.
Ajwain - 1 Table Spoon.
Desi Ghee / Refined Oil - 3/4 Cup.
Water - as per need.
For Stuffing:-
Urad Dall - 1/2 Cup.
Saunf - 1 Table Spoon.
Cumin Seeds - 1 Table Spoon.
Coriander Seeds - 1 Table Spoon.
Turmeric Powder - 1/4 Table Spoon.
Ginger Garlic Past - 1 Table Spoon.
Powder Suger - 1 Table Spoon. (optional)
Kasuri Maithi - 2 Table Spoon.
Refined Oil - 3 Table Spoon.
Salt - 3/4 Table Spoon.
Coriander Powder - 1 Table Spoon.
Roasted Cumin Powder - 1/2 Table Spoon.
Garam Masala 1/2 Table Spoon.
Chat Masala / Mango Powder - 1/2
If you like my recipe please let me know in comments and if you want more, comment it as well.
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